- Stokfysshe
- stockfish, usually salted and dried codfish.
Medieval glossary. 2014.
Stokfysshe
Look at other dictionaries:
stockfish — [stäk′fish΄] n. pl. stockfish or stockfishes (see FISH) [ME stokfysshe < MDu stokvisch < stok, stick (see STOCK) + visch,FISH] any fish cured by being split and hung in the open air to dry without salt, as cod, haddock, etc … English World dictionary
